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Cheese corn ball

Corn cheese ball In my home, we have cheese so we need to complete it before expiry.  And i decided to do recipe with corn. Ingredient  Corn 1/2 cup Potato 3 boiled Green chilli 2 Ginger 1 finely chopped  Onion 3tbspn Coriander leaves 1bunch  Corn flour 2tbspn  Chilli powder 1tbspn  Pepper 1tbspn Cheese 100g Maida 2tbspn  Turmeric powder 1/4tbspn  Breadcrumbs  Oil  salt as required  Steps  1. Mash the boiled potatoes and add corn, onion, chilli, chilli powder,ginger, corn flour, pepper, coriander leaves. 2. Mix all ingredients and make a dough.  3. Cut the cheese into small cube 4. Make a small ball and flatten it. 5. Place single cheese piece and roll into ball. 6. Prepare maida water in another bowl.  7. Dip a cutlet into water and roll into breadcrumbs.  8. Fry it in medium flame and have this with sauce
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Channa kurma

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Channa kurma                                                                                                                                            Total Time - 35mins                                                                                                                       Preparation Time -15mins            ...
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Bread Omellete

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Bread omellete  Its a famous snacks or breakfast nowadays.  Today i made  it with few changes it will be very delicious. Ingredient  Bread -4 slices Egg- 2 Onion 2tbspn  Capsicum- 1 small Pepper - 2tbspn  Lemon juice-1tbspn Salt as required Butter -1tbspn Oil 2tbspn  Steps 1. Heat a pan or tawa and add butter.  2. Add onion and saute it for 2 mins. 3. Then add capsicum and mix well. Note: I added green capsicum today if we want we can add red capsicum as well 4. Add lemon juice, salt, pepper and saute it for 3 mins. 5. Cool it for 5 mins. Now cut the bread's middle portion like below.  6. Add all those mixture into egg and beat them well. 7. Heat a pan and add 2 tbspn of oil. 8. Place outer layer of the bread and pour 2tpsn of egg mixture 9. Then place the middle portion of bread and press it  lightly. 10. Flip the other side and cook it well. 11. Now we can serve this with tomato sauce.
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